Recipe Double chocolate banana bread : Easy, Special and Delicious

Recipe Double chocolate banana bread : Easy, Special and Delicious - Hi Mom, Welcome back to my blog. Now is the time for smart and creative women, if you are one of them, try to make these delicious cakes at home. In addition to saving money, you can also create it according to your wishes. As a reference, we provide a recipe guide that you can try.

On this page of the website you will read the recipe Double chocolate banana bread. This Recipe Double chocolate banana bread : Easy, Special and Delicious includes levels . After I practiced it, it turned out that Double chocolate banana bread was necessary 15m, cook 1h and serving 8. Attention: allergies . Without having to wait long, let's just check the Recipe Double chocolate banana bread

Wow your guests with this decadent, double chocolate banana bread topped with cookies and cream icing.

Double chocolate banana bread


13 Ingredients












  • 1 cup (220g) brown sugar










  • 1 3/4 cups (260g) self-raising flour










  • 1/4 cup (25g) cocoa powder










  • 1/2 cup (65g) dark choc chips










  • 1/2 cup (125ml) buttermilk










  • 150g melted butter










  • 2 Coles Australian Free Range Eggs










  • 2 mashed large ripe bananas


  • Cookies and cream frosting










  • 125g softened butter










  • 1 1/2 cups (240g) icing sugar mixture










  • 1 tbsp milk










  • 80g melted white chocolate










  • Oreo Original biscuits, crushed









  • Select all ingredients










4 Method Steps






  • Mix brown sugar, self-raising flour, cocoa powder and dark choc chips in a large bowl.





  • Whisk buttermilk, butter, eggs and mashed bananas in a medium bowl. Add to the flour mixture and stir to combine.





  • Pour the banana mixture into a greased and lined 10cm x 22cm loaf pan. Smooth the surface. Bake at 180C for 50 mins-1 hour or until a skewer inserted in the centre comes out clean. Cool in the pan for 5 mins, then turn onto a wire rack to cool completely.





  • To make cookies and cream frosting, use an electric mixer to the butter in a bowl until very pale. Gradually add icing sugar mixture, beating well after each addition. Beat in the milk, then melted white chocolate and beat to combine. Spread over the cooled banana bread and sprinkle with crushed Oreo Original biscuits.



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