Recipe After-dinner mint filo fingers : Easy, Special and Delicious

Recipe After-dinner mint filo fingers : Easy, Special and Delicious - Hi Mom, Welcome back to my blog. Now is the time for smart and creative women, if you are one of them, try to make these delicious cakes at home. In addition to saving money, you can also create it according to your wishes. As a reference, we provide a recipe guide that you can try.

On this page of the website you will read the recipe After-dinner mint filo fingers. This Recipe After-dinner mint filo fingers : Easy, Special and Delicious includes levels . After I practiced it, it turned out that After-dinner mint filo fingers was necessary 15m, cook 20m and serving 8. Attention: allergies . Without having to wait long, let's just check the Recipe After-dinner mint filo fingers

For an easy cheat's dessert, try these quick after-dinner mint filo fingers.

After-dinner mint filo fingers


4 Ingredients












  • 8 sheets filo pastry










  • 4 x 40g bars Nestle Aero Peppermint, halved lengthways










  • 80g butter, chopped, melted










  • 1/4 cup Darrell Lea bb's Chocolate Mint Balls, chopped









  • Select all ingredients










3 Method Steps






  • Preheat the oven to 180C/160C fan forced. Line a baking tray with baking paper. Cut filo sheets in half crossways.





  • Place 1 piece of Areo Peppermint at the end of a piece of filo. Brush the filo with a little melted butter. Fold in the sides and then roll up to enclose the Aero bar. Place on another piece of filo and repeat to enclose in a second piece of filo. Place, seam side down, on the prepared tray. Repeat with the remaining pieces of filo and Aero bar to make 8 filo fingers.





  • Brush the filo fingers with melted butter. Bake for 15-20 minutes or until golden. Set aside to cool slightly. Serve drizzled with melted chocolate and sprinkled with chopped bb’s and Peppermint Crisp.



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