Recipe Basic biscuit bars : Easy, Special and Delicious

Recipe Basic biscuit bars : Easy, Special and Delicious - Hi Mom, Welcome back to my blog. Now is the time for smart and creative women, if you are one of them, try to make these delicious cakes at home. In addition to saving money, you can also create it according to your wishes. As a reference, we provide a recipe guide that you can try.

On this page of the website you will read the recipe Basic biscuit bars. This Recipe Basic biscuit bars : Easy, Special and Delicious includes levels . After I practiced it, it turned out that Basic biscuit bars was necessary 10m, cook 30m and serving 24. Attention: allergies . Without having to wait long, let's just check the Recipe Basic biscuit bars

Start with the basic biscuit bar recipe and go wild with the yummy variations! There is something to excite everyone's sweet tooth! (see notes for variations)

7 Ingredients

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  165g butter, softened
  
  
  


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  2/3 cup (150g) caster sugar
  
  
  


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  2/3 cup (150g) brown sugar
  
  
  


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  2 Coles Australian Free Range Eggs
  
  
  


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  2 cups (300g) plain flour
  
  
  


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  1/2 tsp baking powder
  
  
  


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  2 tbsp milk
  
  
  


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  Select all ingredients
  
  
  

3 Method Steps

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  Step 1
  
  
  
  
  Preheat oven to 180°C. Grease and line the base and long sides of a 16cm x 26cm slice pan with baking paper, allowing the sides to overhang. Use an electric mixer to beat the butter and combined sugar in a bowl until pale and creamy.
  
  
  


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  Step 2
  
  
  
  
  Add eggs, 1 at a time, beating well after each addition. Add flour and baking powder and stir to combine. Stir in the milk.
  
  
  


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  Step 3
  
  
  
  
  Spread into prepared pan. Bake for 30 mins or until a skewer inserted in the centre comes out clean. Cool.
  
  
  

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