Recipe Gaytime banana bread : Easy, Special and Delicious

Recipe Gaytime banana bread : Easy, Special and Delicious - Hi Mom, Welcome back to my blog. Now is the time for smart and creative women, if you are one of them, try to make these delicious cakes at home. In addition to saving money, you can also create it according to your wishes. As a reference, we provide a recipe guide that you can try.

On this page of the website you will read the recipe Gaytime banana bread. This Recipe Gaytime banana bread : Easy, Special and Delicious includes levels . After I practiced it, it turned out that Gaytime banana bread was necessary 15m, cook 40m and serving 1 loaf. Attention: allergies . Without having to wait long, let's just check the Recipe Gaytime banana bread

We've reimagined the Golden Gaytime as banana bread and, with flavours of toffee, vanilla ice-cream, chocolate, banana and biscuit, it's set to be a new Aussie classic.

Gaytime banana bread


4 Ingredients












  • 4 Golden Gaytime ice-creams










  • 3 large overripe bananas, well mashed










  • 2 eggs, lightly whisked










  • 300g (2 cups) self-raising flour, sifted









  • Select all ingredients










4 Method Steps






  • Preheat the oven to 180C/160C fan forced. Grease an 11 x 21cm loaf pan and line with baking paper, allowing the 2 long sides to overhang.





  • Line a tray with baking paper. Use a small sharp knife to cut the outer coating from the Gaytimes (they will break up slightly, but try to keep the pieces as large as possible). Place the outer coating on the prepared tray and place in the freezer until required. Put the ice-cream and any remaining bits of coating from the Gaytimes into a large bowl and use a wooden spoon to mash to soften.





  • Mix the banana and egg into the ice-cream until evenly combined. Fold through the flour. Transfer to the prepared pan and bake for 40 minutes or until a skewer inserted into the centre comes out clean. Set aside for 10 minutes to cool slightly.


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    How to make self-raising flour

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    Run out of self-raising flour? Learn how to use it making plain flour and baking powder, plus get some tips for measuring and storing.







  • While still warm, lay the pieces of Gaytime coating over the surface of the bread (it will melt and drizzle slightly). Set aside for 10 minutes to cool slightly, before using the paper to transfer to a wire rack. Slide the paper out from underneath the bread and set aside to cool completely. Cut into slices to serve.



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