Recipe 'Viennetta' slice : Easy, Special and Delicious
Recipe 'Viennetta' slice : Easy, Special and Delicious - Hi Mom, Welcome back to my blog. Now is the time for smart and creative women, if you are one of them, try to make these delicious cakes at home. In addition to saving money, you can also create it according to your wishes. As a reference, we provide a recipe guide that you can try.
On this page of the website you will read the recipe 'Viennetta' slice. This Recipe 'Viennetta' slice : Easy, Special and Delicious includes levels . After I practiced it, it turned out that 'Viennetta' slice was necessary 5h 10m, cook 15 and serving 15. Attention: allergies Contains gluten, peanuts, tree nuts, milk and soy.. Without having to wait long, let's just check the Recipe 'Viennetta' slice
Remember Viennettta ice-cream from your childhood? We've reincarnated it as a no-bake cheesecake slice using cream cheese, chocolate biscuits and cream.
Thank you for reading this Recipe 'Viennetta' slice : Daily Menu, Delicious & Easy to Make at Home. Don't forget to share this 'Viennetta' slice with your social media like IG, FB and WhatsApp.
On this page of the website you will read the recipe 'Viennetta' slice. This Recipe 'Viennetta' slice : Easy, Special and Delicious includes levels . After I practiced it, it turned out that 'Viennetta' slice was necessary 5h 10m, cook 15 and serving 15. Attention: allergies Contains gluten, peanuts, tree nuts, milk and soy.. Without having to wait long, let's just check the Recipe 'Viennetta' slice
Remember Viennettta ice-cream from your childhood? We've reincarnated it as a no-bake cheesecake slice using cream cheese, chocolate biscuits and cream.
11 Ingredients
250g packet plain chocolate biscuits
100g butter, melted
3 tsp gelatine powder
1kg cream cheese, at room temperature, chopped
140g (2/3 cup) caster sugar
3 tsp vanilla bean paste
125g dark chocolate, melted, cooled
1 1/2 tsp vegetable oil
125ml (1/2 cup) thickened cream
1/2 tsp cocoa powder, plus extra, to dust
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7 Method Steps
Grease a 18 x 28cm slice pan. Line the base and 2 long sides with baking paper, allowing the paper to overhang the long sides.
Video Player is loading.How to line loaf and rectangular pans
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Learn how to grease and line a loaf pan and rectangular pan with butter and baking paper.
Place the biscuits in a food processor and process until resembles fine crumbs. Add the butter and process until combined. Spoon into prepared pan. Use a flat-bottomed, straight-sided glass to press and evenly spread the mixture over the base. Place in the fridge for 30 minutes to chill.
Place 60ml (1/4 cup) water in a small heatproof bowl. Sprinkle with the gelatine and stir until well combined. Place the bowl inside a larger heatproof bowl. Pour boiling water into the larger bowl until it reaches halfway up the side of the smaller bowl. Set aside, stirring occasionally, for 5 minutes or until the gelatine dissolves.
Meanwhile, use electric beaters to beat the cream cheese in a large bowl until smooth. Add the sugar and vanilla. Beat until combined. Remove and reserve 2 cupfuls of the mixture. Add the gelatine to the remaining cream cheese mixture. Beat until combined.
Combine the dark chocolate and oil in a bowl. Spread half the cream cheese mixture over the biscuit base. Drizzle over half the chocolate mixture to cover. Place dollops of the remaining cream cheese mixture over the chocolate layer and carefully spread to create another layer. Drizzle over the remaining chocolate mixture to cover.
Use electric beaters to beat the cream and reserved cream cheese mixture in a bowl until the mixture thickens slightly. Spoon into a piping bag fitted with a ruffle nozzle (see note). Pipe the cream cheese mixture over the top of the slice. Dust with the cocoa. Place in the fridge for 4 hours or until the cheesecake is firm and set.
Dust with extra cocoa and shaved chocolate, if using, just before serving.
Did you make this?
Thank you for reading this Recipe 'Viennetta' slice : Daily Menu, Delicious & Easy to Make at Home. Don't forget to share this 'Viennetta' slice with your social media like IG, FB and WhatsApp.
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