Recipe M&M’s millionaire slice : Easy, Special and Delicious

Recipe M&M’s millionaire slice : Easy, Special and Delicious - Hi Mom, Welcome back to my blog. Now is the time for smart and creative women, if you are one of them, try to make these delicious cakes at home. In addition to saving money, you can also create it according to your wishes. As a reference, we provide a recipe guide that you can try.

On this page of the website you will read the recipe M&M’s millionaire slice. This Recipe M&M’s millionaire slice : Easy, Special and Delicious includes levels . After I practiced it, it turned out that M&M’s millionaire slice was necessary 50m, cook 25m and serving 20. Attention: allergies . Without having to wait long, let's just check the Recipe M&M’s millionaire slice

Satisfy your sweet tooth with this legendary cookie slice complete with layers of M&M cookie dough and caramel.

6 Ingredients

• 
  
  
  

  
  
  
  

  
  
  
  
  
  2 x 250g pkts Arnott’s Scotch Finger Biscuits
  
  
  


• 
  
  
  

  
  
  
  

  
  
  
  
  
  250g butter, melted, cooled
  
  
  


• 
  
  
  

  
  
  
  

  
  
  
  
  
  380g can Nestle Top ‘n’ Fill Caramel
  
  
  


• 
  
  
  

  
  
  
  

  
  
  
  
  
  2 x 450g pkts Aunty Kath’s M&M’s Cookie Dough, at room temperature, torn into small pieces
  
  
  


• 
  
  
  

  
  
  
  

  
  
  
  
  
  200g dark chocolate, chopped
  
  
  


• 
  
  
  

  
  
  
  

  
  
  
  
  
  80ml (1/3 cup) pouring cream
  
  
  


• 
  
  
  

  
  
  
  

  
  
  
  
  Select all ingredients
  
  
  

3 Method Steps

• 
  
  
  

  
  
  
  

  Step 1
  
  
  
  
  Grease and line a 20 x 30cm slice pan with baking paper, allowing the long sides to overhang. Process the biscuits in a food processor until coarsely crushed. Add the butter and process until well combined. Spoon biscuit mixture into the base of the prepared pan and press firmly. Place in fridge for 30 minutes to chill.
  
  
  


• 
  
  
  

  
  
  
  

  Step 2
  
  
  
  
  Preheat the oven to 180C/160C fan forced. Place the caramel into a bowl and stir until smooth. Use a palette knife to spread evenly over the biscuit base. Sprinkle cookie dough evenly over the caramel, pressing lightly into the caramel. Bake for 20 minutes or until the biscuit dough is lightly browned. Transfer the pan to a wire rack to cool.
  
  
  


• 
  
  
  

  
  
  
  

  Step 3
  
  
  
  
  Place the chocolate and cream in a heatproof bowl set over a saucepan of simmering water, making sure the bowl doesn’t touch the water. Stir until chocolate melts and the mixture is smooth. Spread chocolate mixture evenly over the slice. Set aside to set. Cut into squares.
  
  
  

Did you make this?

0

people made this

Tell us what you think of this recipe!

Rate Now

Thank you for reading this Recipe M&M’s millionaire slice : Daily Menu, Delicious & Easy to Make at Home. Don't forget to share this M&M’s millionaire slice with your social media like IG, FB and WhatsApp.