Recipe Lemon drizzle condensed milk cake : Easy, Special and Delicious
Recipe Lemon drizzle condensed milk cake : Easy, Special and Delicious - Hi Mom, Welcome back to my blog. Now is the time for smart and creative women, if you are one of them, try to make these delicious cakes at home. In addition to saving money, you can also create it according to your wishes. As a reference, we provide a recipe guide that you can try.
On this page of the website you will read the recipe Lemon drizzle condensed milk cake. This Recipe Lemon drizzle condensed milk cake : Easy, Special and Delicious includes levels . After I practiced it, it turned out that Lemon drizzle condensed milk cake was necessary 20m, cook 1h and serving 10. Attention: allergies Contains gluten, milk, soy, sesame and egg.. Without having to wait long, let's just check the Recipe Lemon drizzle condensed milk cake
A cake Nanna would be proud of, this makeover of the classic pound cake is packed with delicious lemon flavour.
Thank you for reading this Recipe Lemon drizzle condensed milk cake : Daily Menu, Delicious & Easy to Make at Home. Don't forget to share this Lemon drizzle condensed milk cake with your social media like IG, FB and WhatsApp.
On this page of the website you will read the recipe Lemon drizzle condensed milk cake. This Recipe Lemon drizzle condensed milk cake : Easy, Special and Delicious includes levels . After I practiced it, it turned out that Lemon drizzle condensed milk cake was necessary 20m, cook 1h and serving 10. Attention: allergies Contains gluten, milk, soy, sesame and egg.. Without having to wait long, let's just check the Recipe Lemon drizzle condensed milk cake
A cake Nanna would be proud of, this makeover of the classic pound cake is packed with delicious lemon flavour.
14 Ingredients
150g butter, softened
1/3 cup caster sugar
1 tbsp finely grated lemon rind
1 tsp vanilla extract
2 eggs
1 cup plain flour
3/4 cup self-raising flour
2 tbsp lemon juice
Lemon Glaze
1/2 cup sweetened condensed milk (see note)
20g butter
1/2 cup icing sugar mixture, sifted
2 tbsp lemon juice
1/4 cup coconut flakes, toasted
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4 Method Steps
Preheat oven to 180C/160C fan-forced. Grease a 6cm-deep, 9cm x 20cm (base) loaf pan. Line base and sides with baking paper, extending paper 5cm above edges of pan on all sides.
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Make homemade sweet condensed milk from scratch with just a few ingredients and a few steps. Plus, learn how to use it to cook the…
Using an electric mixer, beat butter, sugar, lemon rind and vanilla until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in condensed milk until combined. Sift over flours. Fold until just combined. Fold in lemon juice to combine. Spoon mixture into prepared pan. Smooth top.
Bake for 50 to 55 minutes or until a skewer inserted into the centre comes out clean. Stand in pan for 10 minutes. Transfer to a wire rack to cool completely.
Meanwhile, make Lemon Glaze. Combine condensed milk and butter in a medium saucepan over medium heat. Cook, stirring, for 2 minutes or until butter has melted. Remove from heat. Whisk in icing sugar and lemon juice. Strain into a bowl. Refrigerate for 15 minutes or until glaze thickens slightly. Pour glaze over cake and allow to drizzle down sides. Stand for 10 to 15 minutes or until set. Top with toasted coconut flakes. Serve.
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Thank you for reading this Recipe Lemon drizzle condensed milk cake : Daily Menu, Delicious & Easy to Make at Home. Don't forget to share this Lemon drizzle condensed milk cake with your social media like IG, FB and WhatsApp.
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