Recipe Blueberry breakfast granola bars : Easy, Special and Delicious

Recipe Blueberry breakfast granola bars : Easy, Special and Delicious - Hi Mom, Welcome back to my blog. Now is the time for smart and creative women, if you are one of them, try to make these delicious cakes at home. In addition to saving money, you can also create it according to your wishes. As a reference, we provide a recipe guide that you can try.

On this page of the website you will read the recipe Blueberry breakfast granola bars. This Recipe Blueberry breakfast granola bars : Easy, Special and Delicious includes levels . After I practiced it, it turned out that Blueberry breakfast granola bars was necessary 15m, cook 40m and serving 12. Attention: allergies Contains gluten, peanuts, tree nuts, milk and soy.. Without having to wait long, let's just check the Recipe Blueberry breakfast granola bars

Try this easy, healthy granola bar recipe for a delicious and nutritious brekkie option. The blueberry layer bursts with sweetness as you bite down - yum!

Blueberry breakfast granola bars


8 Ingredients












  • 1 1/2 cups (225g) plain flour










  • 1 1/4 cups (110g) rolled oats










  • 1/2 cup (40g) shredded coconut










  • 1 tsp ground cinnamon










  • 140g Nuttelex spread










  • 1/2 cup (65g) granola










  • 1/2 cup (160g) blueberry or blackberry jam










  • 125g blueberries









  • Select all ingredients










4 Method Steps






  • Preheat oven to 180°C. Grease a 16cm x 26cm slice pan and line the base and 2 long sides with baking paper, allowing the sides to overhang.





  • Place half the flour, oats, coconut, cinnamon and spread in a food processor. Process until the mixture just comes together. Spoon into the prepared pan and use the back of the spoon to press the mixture evenly over the base. Bake for 10 mins or until light golden.





  • Meanwhile, combine the granola and remaining flour, oats, coconut and cinnamon in a bowl. Add the remaining spread and use your fingertips to rub the spread into the flour mixture until mixture resembles coarse breadcrumbs.





  • Spread jam evenly over the base of the slice. Top with blueberries. Sprinkle granola mixture evenly over the blueberries. Bake for 30 mins or until golden brown. Set aside in the pan to cool completely. Cut into pieces.



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